Rolled cheese pie
Frozen rolled pie made from thin pastry layers, with a cheese filling, rolled in a spiral shape.
Ingredients
Pastry sheet (wheat flour, water, vegetable oil, salt), cheese (salty cheese), eggs, vegetable oil for greasing.
Baking instructions
Bake straight from the freezer in a preheated oven at 180-190°C for 40-45 minutes, until the surface is evenly browned.
Box packaging
800g / 12 pieces/case
Pallet wrapping
50 boxes/pallet
Validity
365 days
Temperature
-18°C
Allergens
Gluten (wheat), milk, eggs. May contain traces of soya and sesame seeds.