Puff pastry dough
Frozen puff pastry dough, sheeted and unrolled, for preparing a variety of home-baked pastries (pies, rolls, croissants).
Ingredients
Făină de grâu, margarină vegetală, apă, sare, agent de afânare.
Baking instructions
Thaw at room temperature for 15–20 minutes before use, then bake in a preheated oven at 200–220°C for 15–20 minutes, depending on the final recipe, until golden brown.
Box packaging
800g / 15 bucăți/bax
Pallet wrapping
54 boxes/pallet
Validity
365 days
Temperature
-18°C
Allergens
Gluten (wheat). May contain traces of milk, eggs, and soy.